A small straight palette knife for spreading and smoothing icing. The blade is tapered so it flexes where you need it to, and the short length gives you close control on the sides of a cake or the top of a cupcake batch.

• Sold as: 1 spatula
• Length: 20cm
• Blade: Japanese stainless steel, tapered thickness
• Handle: ergonomic plastic
• Dishwasher safe, as stated by Mondo
• Made in China

Perfect for: buttercream and ganache finishing, crumb coats, lifting cookies and spreading fillings.